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Grow, Cook, Dye, Wear: From Seed to Style the Sustainable Way

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The first step is hunting, growing or foraging for produce, then there’s cooking with five vegan or plant-based recipes.

The book will guide you through every step of the process; you will learn not only how to forage, sow, harvest, and cook their own fruits and vegetables, but also how to use your homegrown produce to create natural dyes. A miniature circular economy highlights the journey from seed to crop, from harvest to plant-based cooking, food waste to DIY natural dyeing and contemporary dressmaking.You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. You can tell Grow, Cook, Dye and Wear has been created by a prize winning fashion designer because the presentation throughout is incredibly impressive and truly testament to Bella Gonshorovitz’s creative skills. When you hand-make something, from the book, it’s about the experience of creating the garment – think about the onions that grew from seeds, a process which took months.

It was when I got my allotment that I started cultivating on a larger scale and explored natural dyes. Right now, the book offers a very feasible experience that does not involve growing plants to extract fiber, dyeing those and then weaving them into a fabric. The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.The book also tells my story – because I worked as a designer for big fashion houses around the world and became incredibly disillusioned by the industry. Whether you choose to grow your own food or not, the recipes, tips, and sewing patterns in this book are guaranteed to inspire and delight.

Five crops; blackberry, cabbage, nettle, onion and rhubarb play leading roles in this book by Bella Gonshorovitz, as they carry the reader through each step or process: grow, cook, dye, wear. Her cooking is influenced by the principles of sustainability as well as by the flavours of her Tel Aviv childhood. It may vary depending on the fabric, water pH level, time in the foraging season, the freshness and quality of the crop etc.

Swap food waste and fast fashion for homegrown produce, delicious vegan dishes, and a contemporary capsule wardrobe with the help of Bella's friendly, accessible approach to sustainable living. The first stage is mordanting – borrowing from a French term, mordant helps the dye to bite into the fabric. Once you’ve perfected the process of dying your own fabrics, you can then transform those fabrics into exclusively designed pieces of clothing, including a shirt dress and a duster coat, using Bella’s five full-size pattern sheets that come together with the book!

Not only can we use this rubbish to create new plant life, but the fact that it nourishes insects and grows more food is inspiring. Her book Grow, Cook, Dye, Wear: From seed to sustainable fashion’ was published in early 2022 and narrates her clear, engaging vision of how to live sustainability. However, it is challenging to live that way or even do the whole process of the book in just one season. Soil can be enriched with organic matter – from manure of horses and chicken, or using leftover food waste that does not contain meat.One of them is pH level in water – modifiers like lemon help intentionally change the pH level and so a murky brown can become pink. It is about establishing a more intimate connection with nature and finding a new perspective on mass-produced products.

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